The Carolina Reaper is a cultivar of chili pepper of the Capsicum chinense species, originally named the "HP22B", bred by Ed Currie, who runs PuckerButt Pepper Company in Fort Mill, South Carolina, United States. As of 2014, it is the world's most piquant pepper. Don't forget to check out our Kickstarter Campaign! If you love Curionic pledge what you can! Even a dollar and a share helps!